Products
We committed to position ourselves on the international cocoa trading market as a reliable supplier, offering to our customers premium quality products that comply with norms and standards required by the world well known chocolate and cocoa powder makers.
For this purpose, we applied and obtained numerous certifications (ISO 9001, FSSC 22000, NOVOLYSE 6 Log reduction , SEDEX 4 Pillars, Halal, Kosher, Rainforest Alliance, & Fairtrade ) that enable us to offer high quality and sustainable cocoa products.
As a Cocoa processing company, we offer different products either from natural or alkalized nibs:
Cocoa Liquor
Also known as Cocoa Mass, is the first Cocoa derivative that we market; it is obtained from previously cleaned cocoa beans which have been crushed …
Cocoa Butter
Cocoa butter is obtained by pressing the cocoa mass which has the effect of separating the cocoa fat (butter) from its solid matter …
Cocoa Cake
The Cake, just like the butter is obtained by pressing cocoa mass, indeed it is essentially made of solid matter unlike butter.
Cocoa Powder
The powder is obtained by pulverizing the cake which will then be cooled before packaging. We package it in 25Kg kraft bags.
Cocoa Liquor
Also known as Cocoa Mass, is the first Cocoa derivative that we market; it is obtained from previously cleaned cocoa beans which have been crushed and winnowed to remove the shell, then roasted, ground and well tempered in order to obtain good crystallization. We package it in 25Kg boxes.
Natural Products
- Atlantic Low Roasted Mass ANM10
- Atlantic Medium Roasted Mass ANM20
- Atlantic High Roasted Mass ANM30
Alkalized Products
- Atlantic Low Alkalized Mass AAM65
- Atlantic Medium Alkalized Mass AAM70
- Atlantic Medium Alkalized Mass AAM75
Cocoa Butter
Cocoa butter is obtained by pressing the cocoa mass which has the effect of separating the cocoa fat (butter) from its solid matter. This fat will be filtered and tempered in order to obtain a good crystallization. We package it in 25Kg boxes.
From Natural Mass
- Atlantic Natural Butter ANB10
From Alkalized Mass
- Atlantic butter from Alkalized Mass ABA20
Cocoa Cake
The Cake, just like the butter is obtained by pressing cocoa mass, indeed it is essentially made of solid matter unlike butter.
We package it in 25Kg kraft bags or 1000Kg big bags.
From Natural Mass
- Atlantic Natural Cake ANC10
From Alkalized Mass
- Atlantic Light Alkalized AAC65.
- Atlantic Medium Alkalized AAC70.
- Atlantic Medium Alkalized AAC75.
Cocoa Powder
From Natural Mass
- Atlantic Natural Powder ANP10
From Alkalized Mass
- Atlantic Light Alkalized AAP65
- Atlantic Medium Alkalized AAP70.
- Atlantic Medium Alkalized AAP75
